Banana Raita
Servings:
Not Available
Time to make:
Not Available
Calories per Servings:
Not Available
INGREDIENTS:
1/2 tsp cayenne
1/2 tsp lemon juice
1 tsp sugar
1 pint yoghurt
2 ripe bananas
STEP BY STEP:
Place the yoghurt in a mixing bowl, and whip lightly.
Slice the bananas in 1/2 inch slices.
Add to the yoghurt with the cayenne, sugar, and lemon juice.
