Banana Cake

Banana Cake

Banana Cake

Servings:
Not Available

Time to make:
45 minutes

Calories per Servings:
Not Available

INGREDIENTS:

7 eggs, separated
1 cup sugar
1 cup potato starch flour
2-3 mashed bananas
1 cup ground walnuts
fresh strawberries, sliced
ground walnuts for garnish

STEP BY STEP:

Beat whites until stiff and set aside. In separate bowl, beat yolks and
sugar together
Add potato starch slowly, beating to a smooth consistency. Add mashed
bananas and groundnuts
Gently fold mixture into whites. Grease bottom but not sides of tube pan
Pour batter into pan and bake at 350 degrees F for 45 minutes
Turn pan upside down and let cool. Garnish with strawberries and ground
walnuts.

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