Beef Ribs BBQ

Servings: 6 persons Time to make: 45 minutes Calories per Servings: Not available INGREDIENTS: 2 lb beef short ribs 5 tsp soy sauce 3 tsp sugar 5 tsp chopped green onion 2 tsp crushed garlic 2 tsp sesame oil 2 Read More …

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BBQ Chuck Roast

Servings: 8 persons Time to make: 50 minutes baking Calories per Servings: 291 calories per 3 oz cooked serving size INGREDIENTS: 3 lb chuck roast, cut about 1 1/2-2 inches thick 1 ea beef marinade recipe STEP BY STEP: Pour Read More …

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Barbequed Beef Brisket

Servings: 6 persons Time to make: 4 hours baking Calories per Servings: Not Available INGREDIENTS: 4-5 lb beed brisket, fat trimmed 1 ea medium onion, diced 3 cloves garlic, crushed 1 ea jalpeno pepper, remove stem and seed, minced 2 Read More …

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Barbecued Whole Chicken

Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 2-4 lb chickens 1 cup southern BBQ rub STEP BY STEP: Prepare a wood or charcoal grill and let it burn down to embers Rub the Read More …

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Barbecued Squid with Hot Dipping Sauce

Servings: Serves 4 to 6 Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 2 lb Squid, cut into rings 1 cup Coconut milk 2 Cloves garlic, chopped 6 tbsp Fish sauce 3 tbsp Peanuts, finely chopped Juice Read More …

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Barbecued Shrimp

Servings: 4 persons Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 2 lb mediumlarge shrimp in their shells, about 42 2 tbp bayou blast 2 tbsp olive oil, in all 1/4 cup chopped onions 2 tbsp minced Read More …

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Barbecued Salmon With Mango Chile Sauce

Servings: 4 persons Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 32 oz salmon steaks, 1 inch thick 1 cup barbecue dry rub 1 1/2 cup mango chile sauce STEP BY STEP: Heat a charcoal grill until Read More …

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Barbecued Chicken Thighs

Servings: 4 – 6 persons Time to make: 50 minutes Calories per Servings: 375 calories, 19 g total fat, 5 g saturated fat, 129 mg cholesterol, 366 mg sodium, 11 g carbohydrate, 37 g protein INGREDIENTS: 3 tbsp brown sugar Read More …

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Barbecued Shrimp

Servings: 4 persons Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 2 lb mediumlarge shrimp in their shells, about 42 2 tbp bayou blast 2 tbsp olive oil, in all 1/4 cup chopped onions 2 tbsp minced Read More …

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Barbecued Salmon With Mango Chile Sauce

Servings: 4 persons Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 32 oz salmon steaks, 1 inch thick 1 cup barbecue dry rub 1 1/2 cup mango chile sauce STEP BY STEP: Heat a charcoal grill until Read More …

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BBQ Sauce

Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 1 tbsp GF soy sauce 3 tbsp GF catsup 2 tbsp maple syrup 1/4 tsp tabasco hot sauce 1 clove garlic smashed and chopped STEP BY Read More …

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Anticucho Style Grilled Fish

Anticucho Style Grilled Fish Servings: 4 persons Time to make: Not Available Calories per Servings: 257 Calories; 27g Fat (94% calories from fat); 1g Protein; 3g Carbohydrate; 0mg Cholesterol; 1029mg Sodium INGREDIENTS: 1/2-1/4 cup fresh lime juice 1/2 cup vegetable Read More …

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Another Tuna Casserole

Servings: 6 persons Time to make: 25 minutes Calories per Servings: Not Available INGREDIENTS: 1/4 cup Celery, finely chopped 1/4 cup Green pepper, finely chopped 1 can Solid white tuna, drained 1 can Cream of mushroom soup 1 can Whole Read More …

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3 Envelope Roast

3 pound beef roast such as chuck roast 1 envelope of dry Italian salad dressing mix 1 envelope of dry ranch salad dressing mix 1 envelope of dry brown gravy mix 2 cups water 1 medium onion diced Put the Read More …

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Cheeseburger Tater Tot Casserole

Casseroles can be a real game changer when you’re trying to better your dinner game in the midst of a hectic schedule. Cheeseburger Tater Tot Casserole is everything you need for a cozy winter dinner. Even better, the recipe easily Read More …

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