4 TIPS FOR A SUCCESSFUL CHEESECAKE

Do you love cheesecake? I certainly do! Cheesecakes aren’t difficult to make, but following some simple tips help, lots! 1) When a recipe says have the ingredients at room temperature, it means it. Room-temperature cream cheese, sugar, and eggs will Read More …

Share Button

Basic White Crackers

Servings: 100 pieces Time to make: 45 minutes Calories per Servings: Not Available INGREDIENTS: 2 cup All-purpose flour 1/4 tsp Salt 2 tbsp (1/4 stick) butter or 1 cup Milk Margarine, softened Salt for the tops (opt.) STEP BY STEP: Read More …

Share Button

Basic Pudding

Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 2/3 cup sugar 3 tbsp cornstarch 1/4 tsp salt 6 tbsp dried egg yolk 1/2 cup dry milk 2 cups water 2 tbsp butter 1 tsp Read More …

Share Button

Basic Pancakes

Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 1/2 tsp salt (very important) 1/4 cup sugar 1 cup milk 2 cups flour 2 eggs (or equivalent egg beaters) 2 tbsp oil 3 tsp baking Read More …

Share Button

Basic Muffin Mix

Servings: 9 cups Time to make: 10 minutes cooking Calories per Servings: Calories: 434 per 1 cup mix (11% from protein, 86% from carbohydrate, 2% from fat) Protein: 12.6 grams Total fat: 1.2 grams Saturated fat: 0.2 gram Cholesterol: 3 Read More …

Share Button

Basic Lemonade

Servings: 10 cups Time to make: 5 minutes Calories per Servings: Not Available INGREDIENTS: 6 lemons 1 cup sugar 8 cup ice Water 1 cup boiling Water STEP BY STEP: Squeeze juice from lemons into a bowl Set lemon rinds Read More …

Share Button

Basic Gluten Free Cake

Servings: 10 Serving Time to make: Not Available Calories per Servings: 195 Calories, Fat 6g, Protein 2g, Carbohydrates 33g, Cholesterol 35mg, Sodium 144mg, Fiber 1g INGREDIENTS: 1/4 tsp baking powder 1/4 tsp baking soda 1/3 tsp salt 1/3 cup unsalted Read More …

Share Button

Basic Donuts

Servings: 24 pieces Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 4 1/2 cup GF flour 1 3/4 cup sugar 7 tsp baking powder 2 tsp salt 1/2 tsp nutmeg 1/2 tsp cinnamon 2 tsp GF vanilla Read More …

Share Button

Basic Cheesecake

Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 1 cup graham cracker crumbs 1 cup sugar 1 cup sour cream 1 tbsp vanilla 3 tbsp sugar 3 tbsp butter or margerine, melted 3 tbsp Read More …

Share Button

Basic Biscuits

Servings: 12 pieces Time to make: 10 minutes Calories per Servings: Not Available INGREDIENTS: 1 cup sorghum flour 3/4 cup GF flour blend 1/4 cup sweet rice flour 1 tsp xanthan gum 2 tsp sugar 3 tsp baking powder 1/2 Read More …

Share Button

Basic Mashed Potatoes

A classic side for any Southern entree! Mashed potatoes are a comfort food that’s just as easy to prepare as it is to love. At the end of a long winter day, dinner becomes more than just a meal – Read More …

Share Button

Base Pastry

Servings: 12 slices Time to make: 30-40 minutes baking Calories per Servings: Not AVailable INGREDIENTS: 1 1/2 cups cold plain mashed potatoes 3/4 cup soy flour 1/2 cup potato flour 1 egg pinch of salt, to taste STEP BY STEP: Read More …

Share Button