2 boxes instant vanilla pudding
2 c. cold milk
1 carton sour cream
1 box vanilla wafers
1 sm. Cool Whip
STEP BY STEP:
Mix pudding and cold milk.
Add in sour cream, next add in Cool Whip.
Put in pan a layer of mix, vanilla wafers, then bananas.
Keep this process up until bowl is full.
Decorate on top with a layer of wafers.
This has to be kept in the refrigerator.
Check out this cookbook for more Southern Foods.
At the Southern Table with Paula Deen