50 YARD LINE BLUEBERRY MUFFINS

1 stick Butter 1 Tbsp Vegetable Oil 1 Egg, beaten 1/2 cup Buttermilk 2 1/2 cup Flour 1 cup Sugar 1 Tbsp Baking Powder 1/2 tsp Soda 1/2 tsp Salt 1 Tbsp Butavan flavoring 1/2 cup Blueberries & juice Mix Read More …

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Biscoff Streusel Pumpkin Muffins

Ingredients: 1½ c. all-purpose flour 1 c. sugar ¼ c. brown sugar 1 c. pumpkin puree (not pie filling) 2 eggs ¼ c. vegetable oil ¼ c. unsweetened applesauce ¼ c. water ¾ tsp. salt 1 tsp. baking soda ¼ Read More …

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ZUCCHINI BREAD OR MUFFINS

3 c. flour 3/4 c. sugar 1 c. coarsely chopped walnuts 4 1/2 tsp. baking powder 1/2 tsp. baking soda 1 1/2 tsp. apple pie spice 1 tsp. salt 4 eggs 1 tsp. vanilla 3/4 c. Su Bee honey 2/3 Read More …

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3 WEEK BLUEBERRY MUFFINS

2/3 c. shortening 1 c. sugar 3 eggs 3 c. flour 3 rounded tbsp. baking powder 1 tsp. salt 1 c. milk 1 can blueberries, drained or 1 c. frozen rinsed blueberries Cream the shortening and sugar until fluffy. Add Read More …

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Banana Spice Muffins

Servings: 18 Servings Time to make: Not Available Calories per Servings: 125 Calories (17% from fat), 2.4 g Fat, 22.6 g Carbohydrate, 3.2 g Protein, 0.8 g Fiber, 13 mg Cholesterol, 1 mg Iron, 194 mg Sodium, 59 mg Calcium. Read More …

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Apples Streusel Muffins

Servings: 12 Muffins Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 1 1/2 tsp cinnamon 1/2 tsp salt 1/2 tsp baking soda 1/4 cup melted butter 2 cups flour 1 cup sugar 1 cup sour cream 1 Read More …

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Apple Bran Muffins

Servings: 12 muffins Time to make: 12-15 minutes baking Calories per Servings: Not Available INGREDIENTS: 1/3 cup packed brown sugar 3/4 cup water 1/2 cup nonfat Dry Milk 1/4 cup vegetable oil 1/2 tsp salt 1/2 tsp ground cinnamon 1/4 Read More …

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