Bangkok Pork Roast

Servings: 10 persons Time to make: 35-40 minutes per lb Calories per servings: Not Available INGREDIENTS: 3/4 lb boneless pork roast 1 cup catsup 1/2 tsp chile powder 2 tsp chile powder 1/2 tsp garlic powder 1 tbsp vinegar 1/2 Read More …

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3 Envelope Roast

3 pound beef roast such as chuck roast 1 envelope of dry Italian salad dressing mix 1 envelope of dry ranch salad dressing mix 1 envelope of dry brown gravy mix 2 cups water 1 medium onion diced Put the Read More …

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American Pot Roast

Servings: 8 persons Time to make: Not Available Calories per Servings: Calories: 609 ; Protein: 33 g; Fat: 50 g;Sodium: 678 mg INGREDIENTS: 1 ea onion 1 ea carrot 1 ea rib of celery 1 tbsp oil 3 1/2 lb Read More …

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